10 Best Charcoal Grills (June 2026) Expert Reviews

Nothing beats the taste of food cooked over real charcoal. That smoky flavor, the sizzle of juices hitting hot coals, the satisfying grill marks on a perfectly seared steak — it is the reason charcoal grilling has remained popular for decades. If you are shopping for the best charcoal grills in 2026, you have more options than ever, from classic kettles to high-end ceramic kamados and everything in between.

Our team spent weeks researching and comparing charcoal grills across every category and price range. We dug through thousands of real user reviews on Reddit and Amazon, compared specs side-by-side, and evaluated each grill on what actually matters: heat control, build quality, cooking space, and cleanup. This guide covers 10 standout charcoal grills that deliver real value, whether you are a first-time buyer or a seasoned pitmaster looking to upgrade.

We made sure to include options for every type of griller. Need something portable for camping? We have picks for that. Looking for a massive grill to feed 20 people at your next backyard barbecue? Covered. Want a ceramic kamado that can smoke brisket for 12 hours without adding more fuel? That is here too. Let us get into the details so you can find the right charcoal grill for your setup.

Top 3 Picks for Best Charcoal Grills

Best Charcoal Grills in 2026

1. Weber Original Kettle Premium Charcoal Grill – Best Overall Pick

The Weber Original Kettle Premium is the charcoal grill that most people picture when they think of backyard barbecuing. I have used various Weber kettles for years, and this 22-inch model hits the sweet spot between price, performance, and longevity. The porcelain-enameled lid and bowl hold heat beautifully and resist rust far better than painted steel competitors. Reddit users consistently call this a “buy it for life” grill, and I have seen plenty of posts from people still using their Weber kettles after 10 or even 15 years.

The One-Touch cleaning system is genuinely one of those features you did not know you needed until you have it. A simple swipe of the lever sweeps ash into the removable catcher underneath. No scooping, no tipping the grill, no mess. It makes the post-cook cleanup so much easier, which is important because ash cleanup is one of the biggest pain points charcoal grill owners mention in forums.

With 363 square inches of cooking space, you can fit about 13 burgers at once, which is enough for a small to medium gathering. The built-in lid thermometer gives you a general temperature reading, though I always recommend getting a separate instant-read thermometer for precise meat temperatures. The hinged cooking grate is a smart touch — it lets you add more charcoal or wood chips without lifting the entire grate off and disrupting your food.

Temperature control on this kettle is solid once you learn how to use the dampers. The rust-resistant aluminum top and bottom dampers give you good control over airflow. Open both for high-heat searing, close them down for low-and-slow indirect cooking. It is a simple system, but it works. The tool hooks on the side are handy for keeping tongs and mitts close, and the all-weather wheels make it easy to move around the patio.

Who should buy this grill

If you want a reliable, no-nonsense charcoal grill that will last for years with minimal maintenance, the Weber Original Kettle Premium is the one to get. It is ideal for anyone grilling for 2 to 8 people on a regular basis and wants something that works right out of the box without a steep learning curve.

This is also the best charcoal grill for beginners because Weber replacement parts are widely available everywhere. If anything ever does wear out, you can find parts at most hardware stores or online without hassle.

Who should look elsewhere

If you regularly host large parties with 15 or more people, the 22-inch cooking surface may feel limiting. Consider the Captiva Designs Extra Large grill in our list for those situations. Also, if you want serious smoking capability, a dedicated offset smoker or kamado might serve you better.

2. Royal Gourmet CC1830S BBQ Charcoal Grill and Offset Smoker – Best Value Barrel/Offset

The Royal Gourmet CC1830S gives you an impressive amount of grill for the money. It is a barrel-style charcoal grill with an attached offset smoker, giving you 823 square inches of total cooking space across the main grill, warming rack, and smoker chamber. For anyone who wants to try both grilling and smoking without buying two separate units, this is one of the most affordable ways to do it.

I like the two-level height-adjustable charcoal pan. Being able to raise or lower the fire is a feature usually found on much more expensive grills, and it gives you real control over your cooking temperature. The offset smoker chamber attaches to the side and lets you run indirect heat with wood or charcoal for low-and-slow barbecue. Smoke circulates from the firebox into the main chamber and out the chimney, giving your food that authentic smoky flavor.

The front and side tables are a nice touch that you don’t always get at this price point. They give you space to set plates, seasonings, and tools while you cook. The built-in lid thermometer helps you keep an eye on temperatures, though like most grill thermometers, it reads the ambient air temperature near the lid rather than the actual grate temperature. The side access door lets you add more charcoal without lifting the main grate.

The main downside here is build quality. The steel is thinner than what you get on premium brands, and some users report that the lid does not seal perfectly, which lets heat and smoke escape. A few owners fix this with high-temperature gasket tape or food-safe silicone. The ash tray in the offset section also requires manual scooping rather than sliding out cleanly. These are the trade-offs you make at this price.

Who should buy this grill

If you want to explore both grilling and smoking without spending a fortune, the Royal Gourmet CC1830S is an excellent starting point. It is perfect for anyone who wants a large cooking surface and the flexibility of an offset smoker at a budget-friendly price.

This grill suits casual backyard cooks who want to experiment with smoking ribs, brisket, or pulled pork on weekends without investing in a dedicated smoker.

Who should look elsewhere

If you plan to smoke meat every weekend or need something that will last a decade, the thinner steel construction will be a limitation. Serious smokers should consider the Kamado Joe Classic Joe I or a dedicated offset smoker with heavier gauge steel.

3. Weber Jumbo Joe 18-Inch Portable Charcoal Grill – Best Portable on a Budget

The Weber Jumbo Joe proves you do not need to spend a lot to get a great charcoal grill. This 18-inch portable kettle delivers genuine Weber quality in a compact package that is perfect for camping, tailgating, or small patio spaces. I have taken similar Weber portable grills on camping trips, and they perform remarkably well for their size.

The standout feature is the Tuck-N-Carry lid lock. It secures the lid to the bowl for transport, so you can carry the whole grill by the handle with the charcoal grate and ashes inside. No more worrying about ash spilling in your car or truck bed. The lid also doubles as a lid holder when you are cooking — it clips to the side of the bowl so you do not have to set it on the ground.

At 240 square inches, the cooking area comfortably handles food for 3 to 4 people. You can fit about 6 to 8 burgers at once. One thing users love is how fuel-efficient this grill is — because it is smaller than the 22-inch models, it uses roughly half the charcoal per cook. That adds up to real savings over a summer of grilling. The porcelain-enameled bowl and lid provide the same heat retention and rust resistance as Weber’s larger kettles.

The rust-resistant aluminum dampers give you airflow control for managing cooking temperatures. It does take a little practice to dial in the right vent settings, but once you figure it out, you can do everything from high-heat burgers to low-and-slow chicken thighs. The glass-reinforced nylon handle stays cool to the touch, which is a small but important safety detail.

Who should buy this grill

If you need a portable charcoal grill for camping, tailgating, picnics, or a small apartment patio, the Jumbo Joe is tough to beat. It is also a great option for anyone who wants to try charcoal grilling for the first time without a big investment.

Small households of 2 to 4 people who grill regularly but do not need to feed large crowds will find this is plenty of grill for everyday use.

Who should look elsewhere

If you regularly cook for 6 or more people, the 240-square-inch surface will have you cooking in batches. Also, if portability is not important to you, stepping up to the 22-inch Weber Original Kettle gives you more cooking space for a modest price increase.

4. Char-Griller AKORN Jr. Portable Kamado Charcoal Grill – Best Kamado Under $250

The Char-Griller AKORN Jr. is what happens when you take kamado-style cooking and make it accessible. Traditional ceramic kamados like the Big Green Egg or Kamado Joe can cost well over $500, but the AKORN Jr. uses triple-walled insulated steel instead of ceramic to achieve similar heat retention at a fraction of the cost. The result is a compact kamado that can hold temperatures from 200F for slow smoking all the way up to 700F for serious searing.

I was genuinely impressed by how little charcoal this grill uses. The triple-wall insulation traps heat so effectively that you can cook for hours on a single load of fuel. Forum users on Reddit consistently praise the AKORN series for fuel efficiency, noting that it can maintain 225F for 6-plus hours without adding more coals. That is kamado-level performance without the kamado price tag.

The cast iron cooking grates are a step up from the plated steel you find on most grills in this range. They hold heat well, create beautiful sear marks, and distribute temperature evenly across the cooking surface. The dual adjustable dampers give you precise control over airflow, which is the primary way you regulate heat on a kamado. It does take some practice to get comfortable with vent settings, but the learning curve is worth it.

The EasyDump Ash Pan makes cleanup straightforward — just tilt and dump. The locking lid and side handles make this grill genuinely portable despite weighing 33 pounds. It is heavier than a basic portable kettle, but the cooking performance justifies the extra weight if you are willing to carry it.

Who should buy this grill

If you want to experience kamado-style cooking with excellent heat retention, fuel efficiency, and temperature range without spending $500 or more, the AKORN Jr. is your best bet. It is ideal for anyone who wants to do both high-heat searing and low-and-slow smoking in one compact grill.

This is also a great starter kamado for someone who is curious about ceramic-style cooking but wants to try it at a lower cost before committing to a bigger investment.

Who should look elsewhere

If you need to cook for more than 3 or 4 people regularly, the 155-square-inch surface will feel cramped. Consider the Kamado Joe Classic Joe I for a full-size kamado experience. Also, if you want the absolute best in heat retention and longevity, a ceramic kamado is the superior material, though you will pay significantly more.

5. Oklahoma Joe’s Rambler Portable Charcoal Grill – Best Premium Portable

The Oklahoma Joe’s Rambler is built like a tank, and that is exactly why people love it. Weighing in at nearly 50 pounds, this portable charcoal grill trades lightweight convenience for heavy-duty construction that will last for years. The thick cast iron grates deliver some of the best sear marks I have seen on a portable grill, and the height-adjustable charcoal tray gives you direct control over how close your food is to the fire.

That adjustable charcoal tray is the standout feature. Instead of relying only on dampers for temperature control, you can physically raise or lower the charcoal pan. This gives you much more intuitive control over cooking intensity. Want to sear steaks? Crank the tray up close to the grates. Doing low-and-slow chicken? Drop it down and close the dampers. It is a feature you normally only see on premium grills costing much more.

The professional temperature gauge features glow-in-the-dark accents, which is a surprisingly useful touch for evening cooking sessions. The rubber grip on the lid handle stays cool to the touch, and the removable full-size ash pan slides out for easy disposal. Oklahoma Joe’s covers the grates, lid, and other parts with a 2-year warranty, which is better than what most portable grills offer.

The trade-off is weight. At 48.5 pounds, this is not a grill you toss in the trunk for a quick picnic. It is portable in the sense that you can carry it to a tailgate spot or a campsite, but it requires some effort. Think of it as a premium portable for people who prioritize cooking performance over easy transport.

Who should buy this grill

If you want a portable grill that does not compromise on cooking performance, the Oklahoma Joe’s Rambler is the best choice. It suits serious grillers who want cast iron sear marks, adjustable heat zones, and durable construction in a format they can take to a tailgate or campsite.

It is also ideal for anyone who regularly cooks for 2 to 4 people and wants a compact grill that can handle everything from burgers to smoked ribs.

Who should look elsewhere

If you need a lightweight grill that one person can easily carry to a campsite or picnic table, the 48.5-pound weight is a real drawback. The Weber Jumbo Joe or Cuisinart 14-inch are much easier to transport.

6. Weber Master-Touch Premium Charcoal Grill – Best Premium Kettle

The Weber Master-Touch takes everything great about the Original Kettle and adds premium features that serious grillers will appreciate. The biggest upgrade is the Gourmet BBQ System cooking grate, which has a removable center section that accepts a variety of Weber cooking inserts like a pizza stone, wok, griddle, or poultry roaster. It turns your kettle grill into a versatile outdoor cooking station.

The Tuck-Away lid holder is one of those small features that makes a big difference in daily use. Instead of finding a place to set the hot lid, you simply slide it into the built-in holder on the side of the grill. It keeps the lid upright, off the ground, and always within arm’s reach. Combined with the One-Touch cleaning system and built-in thermometer, the Master-Touch is a thoughtfully designed grill.

This model also includes charcoal baskets, which are metal wire frames that hold your coals on either side of the grill. This setup creates a perfect indirect cooking zone in the center — ideal for roasting whole chickens, cooking thick cuts of meat, or doing low-and-slow barbecue without burning the bottom of your food. The warming rack adds extra real estate for keeping finished food warm or toasting buns.

With 443 square inches of total cooking area, you have noticeably more space than the standard Kettle Premium. The porcelain-enameled construction holds heat well and resists the elements. Weber covers the bowl and lid with a 10-year warranty against rust-through and burn-through, which speaks to their confidence in the build quality.

Who should buy this grill

If you want the most versatile kettle grill Weber makes, the Master-Touch is the one. It is ideal for grillers who want to do more than just basic grilling — think pizza, stir-fry, roasting, and smoking — all from a single kettle using the Gourmet BBQ System inserts.

This is also a great upgrade path for anyone who already owns a basic Weber kettle and wants to step up to more features without changing their grilling style.

Who should look elsewhere

If you do not plan to use the Gourmet BBQ System inserts, the Original Kettle Premium gives you similar core performance for less. The Master-Touch makes the most sense if you will take advantage of the modular cooking system and extra accessories.

7. Kamado Joe Classic Joe I Ceramic Grill – Best Premium Kamado

The Kamado Joe Classic Joe I is a serious piece of outdoor cooking equipment. The thick ceramic walls provide heat retention that no metal grill can match. Once you get this kamado to your target temperature, it stays there for hours with almost no fuel adjustment. Users on Reddit report maintaining 225F for 12-plus hours on a single load of lump charcoal — that is pellet grill convenience with charcoal grill flavor.

The Divide and Conquer flexible cooking system is what sets Kamado Joe apart from other kamados. It uses a multi-level, half-rack design that lets you cook different foods at different heights simultaneously. You can sear steaks directly over the coals on one side while roasting vegetables indirectly on the other. The stainless steel cooking grates are high quality and will not rust like plated steel grates on cheaper grills.

This bundle includes the cart, side shelves, grill gripper, and ash tool — accessories that cost extra with some competing brands. The Control Tower top vent maintains consistent airflow settings, so once you dial in your temperature, you can trust it to hold steady. The slide-out ash drawer is much cleaner than scooping ash from the bottom of the firebox.

At 188 pounds with the cart, this grill is a permanent backyard fixture. You are not moving it to a tailgate. But that weight is exactly what gives it such incredible thermal stability. The ceramic acts as a thermal mass, absorbing and radiating heat evenly. This means fewer hot spots, more consistent results, and better fuel efficiency than any metal grill on our list.

Who should buy this grill

If you are ready to invest in a do-everything outdoor cooker that can smoke, sear, bake, roast, and grill with equal excellence, the Kamado Joe Classic Joe I is worth every penny. It is ideal for dedicated backyard cooks who want restaurant-quality results and are willing to learn kamado temperature management.

The lifetime ceramic warranty gives long-term peace of mind, and the included accessories mean you do not have to buy add-ons to get started.

Who should look elsewhere

If you are on a budget or just getting started with charcoal grilling, this is more grill than you need right now. The Char-Griller AKORN Jr. gives you kamado-style cooking at a much lower price point. Also, if you need a grill you can move around or take on the road, the 188-pound weight rules this one out.

8. Royal Gourmet CD1519 Portable Charcoal Grill – Best Budget Portable

The Royal Gourmet CD1519 is a tabletop charcoal grill that punches above its weight class. With 303 square inches of cooking area, it offers more space than many portables that cost significantly more. The design is straightforward — a rectangular firebox with a hinged lid, warming rack, and fold-out legs that make it easy to set on any table or tailgate.

What I like most about this grill is the three-level adjustable fire grate. Being able to move the charcoal pan between three different heights gives you real temperature control without having to master damper settings. Drop it to the lowest position for indirect cooking or raise it up for direct high-heat searing. The dual air dampers on either side provide additional fine-tuning once you find the right grate level.

The front charcoal access door is a feature you do not always see on portable grills at this price. It lets you add more fuel or adjust the coals without lifting the main cooking grate and disturbing your food. The warming rack gives you extra space for keeping finished items warm or toasting buns while the main grate stays busy with the main course.

Assembly is the main pain point. Multiple users report that the instructions are unclear and parts are not well-labeled, which can turn a 30-minute job into a 2-hour project. The steel is not the thickest gauge, so while it works fine for regular use, it may not hold up to years of heavy use the way a Weber would. The removable ash tray slides out from the bottom, which makes cleanup reasonably easy.

Who should buy this grill

If you want a portable tabletop grill with a surprisingly large cooking area and adjustable heat zones, the Royal Gourmet CD1519 is a strong value. It suits campers, tailgaters, and apartment dwellers who need a compact grill that can handle more than just a couple of burgers at a time.

It is also a solid option for anyone hosting small outdoor gatherings where a full-size grill would be overkill but a tiny portable would be too limiting.

Who should look elsewhere

If you want something that will last 5 to 10 years with regular use, the thinner steel construction may not hold up. The Weber Jumbo Joe offers better long-term durability for portable grilling. Also, if you want a hassle-free assembly experience, be prepared for some frustration with the CD1519’s instructions.

9. Captiva Designs Extra Large Charcoal Grill – Best for Large Gatherings

The Captiva Designs Extra Large Charcoal Grill is built for one specific purpose: feeding a crowd. With 794 square inches of total cooking space split between a 505-square-inch primary grate and a 289-square-inch warming rack, this grill can handle serious volume. If you regularly host backyard parties, family reunions, or neighborhood cookouts, this is the kind of cooking capacity that makes a real difference.

The dual independent charcoal trays are the smartest feature on this grill. Each side has its own liftable charcoal tray with independent height adjustment. This means you can run one side at screaming-hot searing temperatures for steaks and burgers while keeping the other side at a lower temperature for chicken or veggies. It is like having two grills in one. The charcoal trays lift using exterior handles, so you can adjust the heat without opening the lid.

The two foldable side tables give you prep space on both sides of the grill, which is genuinely helpful when you are cooking for a large group. When you are done, the tables fold down to save space in your garage or patio. The enamel-coated grates hold up well to high temperatures and clean up reasonably easily with a grill brush. The built-in thermometer helps you monitor the ambient temperature inside the chamber.

The honest caveat is build quality. At 88 pounds, this grill has some heft, but the metal gauge is thin. Multiple users report that it can arrive slightly bent or out of square, and the long-term durability is a concern if you grill frequently. The ash tray is shallow at about half an inch deep, so it fills up quickly during long cooking sessions. This is a grill that delivers on size and features for occasional large-scale cooking but is not built for everyday heavy use.

Who should buy this grill

If you regularly cook for 10 or more people and need a grill with enough space to cook everything at once, the Captiva Designs Extra Large is the right tool. The dual charcoal trays with independent adjustment give you flexible heat zones that are rare at this price point.

It is ideal for the occasional party host who needs massive cooking capacity a few times a month and wants to spend a reasonable amount to get it.

Who should look elsewhere

If you grill several times a week and expect your equipment to last for years, the thin metal construction will likely disappoint. For everyday grilling, a Weber kettle or kamado will hold up much better over time. Consider investing in a heavier-duty barrel grill if durability is a priority.

10. Cuisinart 14-Inch Portable Charcoal Grill – Best Ultra-Budget Tailgate Grill

The Cuisinart 14-Inch Portable Charcoal Grill is about as simple and affordable as charcoal grilling gets. At just 2 pounds, this is a grill you can literally carry with one hand. It is a best-seller on Amazon with over 20,000 reviews, and while it has its limitations, it fills a specific need incredibly well: giving you a functional charcoal grill that costs almost nothing and takes up almost no space.

I have seen people use this everywhere from stadium parking lots to campsites to apartment balconies. The three lid locks keep everything secure during transport, so you can pack it with charcoal and cooking tools inside and carry it by the handle. The enamel-coated firebox holds up reasonably well to the heat, and the chrome-plated grate is easy to clean after cooking.

The dual venting system — one on the lid and one on the firebox — gives you basic temperature control. It is not as precise as adjustable charcoal trays or kamado-style dampers, but it works for straightforward grilling. You can do burgers, hot dogs, chicken pieces, and kebabs without trouble. The key is using enough charcoal. Many users note that it takes 30 or more briquettes to get good heat across the 196-square-inch grate.

The main issue to watch for is grate stability. The top grate sits on the firebox rim and can wobble, especially when loaded with food. Some users solve this by adding a couple of small bolts to keep the grate more secure. The legs are lightweight and may develop surface rust after a year of exposure, so it is best to store this grill in a dry place between uses.

Who should buy this grill

If you want the cheapest way to start grilling over real charcoal, the Cuisinart 14-inch gets the job done. It is perfect for tailgating, camping, or occasional use where you just need something small and functional that you can carry anywhere.

It is also a fun, low-risk gift for someone who has never tried charcoal grilling and wants to see what the hype is about before investing in something bigger.

Who should look elsewhere

If you plan to grill frequently or for more than 2 or 3 people at a time, the small cooking surface and lightweight construction will frustrate you. Spend a bit more on the Weber Jumbo Joe for better build quality and a more stable cooking experience. The Cuisinart is best as a secondary portable grill or a bare-minimum starter option.

How to Choose the Best Charcoal Grill for Your Needs

Picking the right charcoal grill comes down to matching the grill type, size, and features to how you actually cook. Here is what matters most when making your decision.

Grill type: Kettle, Kamado, Barrel, or Portable

Kettle grills are the most versatile all-around option. They handle direct grilling, indirect cooking, and basic smoking with simple damper-based temperature control. The Weber Original Kettle and Master-Touch are the gold standards here. Kamado grills use thick ceramic or insulated steel walls for exceptional heat retention. They excel at both low-and-slow smoking and high-heat searing, but they cost more and are heavier. The Kamado Joe Classic Joe I is the premium pick, while the Char-Griller AKORN Jr. brings kamado-style cooking to a budget.

Barrel and offset grills like the Royal Gourmet CC1830S and Captiva Designs offer large cooking areas and often include a separate firebox for smoking. They are great for cooking for crowds but typically use thinner steel. Portable grills range from the ultra-lightweight Cuisinart 14-inch to the heavy-duty Oklahoma Joe’s Rambler, covering everything from basic tailgating to serious portable grilling.

Cooking area and household size

Think about how many people you typically cook for. A 14 to 18-inch portable grill with 150 to 240 square inches works for 2 to 4 people. A 22-inch kettle with 360 to 440 square inches handles 4 to 8 people comfortably. If you regularly cook for 10 or more, look at the large barrel grills with 700-plus square inches of cooking space. The Captiva Designs with 794 square inches is our pick for big gatherings.

Temperature control features

This is where grills really separate themselves. Basic models rely on top and bottom dampers for airflow control, which works but takes practice. Mid-range grills add adjustable charcoal pans or trays that let you physically raise and lower the heat source — this gives you much more intuitive control. Premium kamados use thick walls that hold steady temperatures for hours with minimal adjustment. If temperature control is important to you (and it should be), look for adjustable charcoal trays or kamado-style insulation.

Build quality and materials

Porcelain-enameled steel (used on Weber kettles) resists rust and retains heat well. Cast iron grates hold heat better than plated steel and create better sear marks, but they need occasional seasoning to prevent rust. Ceramic (used on the Kamado Joe) offers the best heat retention but is fragile if dropped. Pay attention to metal thickness on barrel grills — thinner steel saves money but reduces lifespan and can warp over time.

Ash cleanup system

Ash cleanup is one of the biggest pain points charcoal grill owners mention, according to forum discussions. The Weber One-Touch system is the easiest — a single lever sweeps ash into a removable catcher. Slide-out ash drawers (like on the Kamado Joe) are also convenient. Removable ash pans work well too. Avoid grills where you have to manually scoop ash from the firebox, as this gets old fast.

Charcoal type: Briquettes vs. Lump

Briquettes burn longer and more consistently, making them ideal for low-and-slow cooking and beginners. They are also cheaper. Lump charcoal burns hotter and cleaner with less ash, and many experienced grillers prefer the more authentic flavor. For kamado cooking, lump charcoal is strongly recommended because briquettes can produce more ash that blocks airflow. Reddit users consistently recommend a charcoal chimney starter for lighting either type — skip the lighter fluid, as it can leave a chemical taste on your food.

Frequently Asked Questions About Charcoal Grills

Conclusion

Finding the best charcoal grills in 2026 comes down to matching the right grill to your cooking style, household size, and budget. For most people, the Weber Original Kettle Premium 22-inch is the clear winner — it offers legendary durability, easy cleanup, and reliable performance at a fair price. If you want to explore smoking on a budget, the Royal Gourmet CC1830S gives you grill and smoker capability in one affordable package.

For those ready to invest in serious outdoor cooking, the Kamado Joe Classic Joe I delivers unmatched heat retention and versatility with a lifetime ceramic warranty. And if portability matters most, the Weber Jumbo Joe and Oklahoma Joe’s Rambler cover both ends of the portable spectrum. Whatever you choose, pick up a chimney starter and some quality lump charcoal — your taste buds will thank you.